Monday, May 17, 2010

Our newest product



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Remember the spareribs from the local Chinese food place you loved as a kid? Well, this sauce creates a version of those ribs that is a bit more “grown up” and has a kick of heat from red chilies that you will love. Make ribs that are even better than any restaurant or try using this sensational sauce as a dipping sauce for spring rolls or wontons.

Check out these recipes using our new sauce. (I will be picking up some today in our store to try this weekend - grill time!)

1 comment:

  1. What do Chinese spareribs have to do with Korean BBQ sauce? Next up: chimichurri inspired by that awesome Thai place!

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