Wednesday, August 10, 2011

Are you a pro marshmallow toaster? It's National S'More Day!

Somehow summer is sneaking away again and it's already August!  August here in Maine is such a beautiful month, we begin to welcome the cooler mornings while still enjoying the hot afternoons at the beach.  August evenings are often filled with enjoying friends and family by the fire...and trying not to light the marshmallows on fire!  I am no pro when it comes to marshmallow toasting.  Years of experience and still, they get all nice and brown and then poof; they are up in flames!

Today is the day to show your toasting skills, it is National S'More Day.  As much as children love to enjoy s'mores, we know that the adults love them just as much!  Here is a fancy twist to a summertime classic that everyone will enjoy, and you can do them right on your grill so no marshmallow toasting needs to be involved!
S'more's  (the Stonewall Kitchen way)

Ingredients:
Directions:
For the Grill:
  1. Stack s'more: Graham cracker, marshmallow, chocolate bar, fudge sauce, graham cracker
  2. Wrap all in aluminum foil and place on top of a hot grill for about 10 minutes
  3. Peek to make sure chocolate is melted
  4. Enjoy!
The Traditional Way:
  1. Get your bottom graham cracker and top it with the piece of chocolate bar. 
  2. Toast the jumbo marshmallow over the open flame of the fire.  If you are a marshmallow toasting master, brown slightly.  Or if you are like most people, blow out the flames as quick as possible!
  3. Place onto pre-assembled graham cracker & chocolate bar
  4. Top with a spoonful of Raspberry Liqueur Hot Fudge Sauce
  5. Top with the second graham cracker
  6. Grab a napkin and enjoy!
Do you have a favorite twist to a s'more that makes them special?  If so, please share, we would love to hear your ideas!

If you don't have the time to make a traditional s'more, try out our S'Mores Brownie Mix!

Friday, August 5, 2011

Charity Pancake Breakfast & Giveaway!

***Update***
We Have a Winner!
Random Number 8.8

carol_winner

Congratulations Carole!  We will be contacting you for your mailing information and we hope you enjoy your pancakes and cookbook since you could not be here with us!
_______________________________________________________________________


pancake breakfast 2010Last years Charity Pancake Breakfast was a huge success and we are excited to do it again tomorrow!  People waited in line for an amazing breakfast of Farmhouse Pancakes served up by the founders of Stonewall Kitchen, Jim Stott and Jonathan King, and got to choose their toppings from various syrups, fruits and more.

Tomorrow, Saturday, August 6th, we will be hosting the Charity Pancake Breakfast again and we hope you can make it!  The cost is $5.00 per adult and $3.00 per child, with all proceeds going to the York Community Food Pantry and the Youth Enrichment Center at Hilton-Winn Farm.
This year, Jim & Jonathan will be at the event signing cookbooks and with every cookbook purchase you get a free 16oz Farmhouse Pancake & Waffle Mix! 
We want to be able to include our readers from across the country who can't make it to our event by giving away a free signed cookbook and a 16oz Farmhouse Pancake & Waffle Mix to have your own Pancake Breakfast at home!
What you will win:


How to enter:

Mandatory: Give us your best guess as to how many pancakes we will be flipping and serving tomorrow!
Additional Entries:
  • Share our Facebook Page with your friends on Facebook.  Once we hit 10,000 fans we will be sending out a 20% off coupon code for online purchases!
  • Follow us on Twitter: @stonewalkitchen
  • Blog about our products!  Mention your blog URL in our comments section
  • Re-tweet this giveaway daily.  Feel free to copy/paste:
Pancake Giveway
@Stonewalkitchen http://bit.ly.WT6wt, Please RT

Remember, each extra entry must be left in a separate comment.  A winning comment will be chosen at random.  If an email, twitter handle or other way to be contacted is not included the winner will be announced and asked to comment back leaving their contact information.  (The winner's comment with contact info will not be published).  Winner has 48 hours to reply and claim their prize.
Giveaway ends on Monday, August 8, 2011 at 12:00PM EST.  Winners have 48 hours to claim their prize.  US residents only, please no employee entries.