Monday, April 18, 2011

Giveaway - Carrot Cake Muffin Mix!






Update: We have a winner! Congratulations to Holly Anne!







Tax day got you down? How about a giveaway to lift your spirits? You can even enter while waiting in that long line at the post office!

 
What you can win:
Our Carrot Cake Muffin Mix

TO ENTER
Mandatory Entry: What is your favorite spring time treat from Stonewall Kitchen?

Extra Entries:
(One Extra Entry Each)
-Follow @StonewalKitchen on Twitter.
-"Like" Stonewall Kitchen on Facebook
-Follow Stonewall Kitchen NetworkedBlogs.

-Follow our blog through Google Friend Connect. 
-Tweet this giveaway. (Once Daily) Feel free to copy/paste:
Enter to win Carrot Cake Muffin Mix from @StonewalKitchen http://stonewallkitchen.blogspot.com, Please RT

Remember, each entry must be left in a separate comment. A winning comment will be chosen at random. If an email, twitter handle or other way to be contacted isn't included the winner will be announced and asked to comment again leaving contact information. (The winner's comment with contact info will not be published) Winner has 48 hours to reply and claim their prize before a new winner is selected.

Giveaway ends on Wednesday April 20th, 2011 at 10AM EST. Winners have 48 hours to claim their prize or an alternate winner will be selected. U.S. residents only. Please no employee entries - thanks!
Website.  Facebook.  Twitter.
Blog.  Store Locator.
 
Posted by Stonewall Kitchen at 3:17 PM
Labels: ,

56 comments:

  1. Lapdog CreationsApril 18, 2011 at 3:22 PM

    My favorite spring time treat is the awesome Wild Maine Blueberry Jam!

    ReplyDelete
  2. Lapdog CreationsApril 18, 2011 at 3:23 PM

    I like your page on Facebook

    ReplyDelete
  3. Lapdog CreationsApril 18, 2011 at 3:24 PM

    I follow you on Networked Blogs

    ReplyDelete
  4. LaurenApril 18, 2011 at 3:27 PM

    I love fresh strawberries on crepes using Stonewall Kitchen crepe mix!

    ReplyDelete
  5. Brian J. BarnesApril 18, 2011 at 3:29 PM

    red raspberry jam is delicious, but I also have a fondness for red velvet whoopie pie mix.

    Brian-B Arlington VA!

    ReplyDelete
  6. LizApril 18, 2011 at 3:29 PM

    My favorite spring treat is all the local produce available!

    ReplyDelete
  7. KarenApril 18, 2011 at 3:31 PM

    My favorite spring time treat is the Wild Maine Blueberry Tea made into iced tea!

    ReplyDelete
  8. KarenApril 18, 2011 at 3:31 PM

    I like your page on Facebook

    ReplyDelete
  9. KarenApril 18, 2011 at 3:32 PM

    I Follow your blog through Google Friend Connect

    ReplyDelete
  10. graceyApril 18, 2011 at 3:34 PM

    I love your strawberry jam!

    ReplyDelete
  11. graceyApril 18, 2011 at 3:35 PM

    I'm a Facebook fan, too!

    ReplyDelete
  12. ShannonApril 18, 2011 at 3:35 PM

    I love your mimosa jam!

    snaugle81@gmail.com

    ReplyDelete
  13. ShannonApril 18, 2011 at 3:35 PM

    following you on twitter


    snaugle81@gmail.com

    ReplyDelete
  14. ShannonApril 18, 2011 at 3:35 PM

    I like you on facebook


    snaugle81@gmail.com

    ReplyDelete
  15. ShannonApril 18, 2011 at 3:36 PM

    following you through networked blogs


    snaugle81@gmail.com

    ReplyDelete
  16. ShannonApril 18, 2011 at 3:36 PM

    following your blog via gfc


    snaugle81@gmail.com

    ReplyDelete
  17. Brian HarrisonApril 18, 2011 at 3:36 PM

    It's the Wild Maine Blueberry Jam.

    ReplyDelete
  18. UnknownApril 18, 2011 at 3:39 PM

    Roasted Apple Grille Sauce :)

    ReplyDelete
  19. LilyBiscuitApril 18, 2011 at 3:40 PM

    I'm loving your "Easter Petit Fours"!! Beyond adorable!

    vac924 at gmail dot com

    ReplyDelete
  20. LilyBiscuitApril 18, 2011 at 3:41 PM

    Following you on Twitter
    @dragonfly777
    vac924 at gmail dot com

    ReplyDelete
  21. LilyBiscuitApril 18, 2011 at 3:42 PM

    I like you on Facebook now too.
    Valerie C.
    Thanks!
    vac924 at gmail dot com

    ReplyDelete
  22. Julie FirstApril 18, 2011 at 3:43 PM

    I love the Maine Blueberry Champagne Jam on some fresh baked bread with a wonderful salad with goat cheese. Then there are the popovers with your Strawberry Jam for breakfast.

    ReplyDelete
  23. LilyBiscuitApril 18, 2011 at 3:44 PM

    Following with Networked Blogs
    vac924 at gmail dot com

    ReplyDelete
  24. LilyBiscuitApril 18, 2011 at 3:45 PM

    Following with GFC too
    LilyBiscuit

    vac924 at gmail dot com

    ReplyDelete
  25. LilyBiscuitApril 18, 2011 at 3:46 PM

    Here's my tweet:
    http://twitter.com/dragonfly777/status/60066583422308352

    vac924 at gmail dot com

    ReplyDelete
  26. WBCApril 18, 2011 at 3:47 PM

    I love your lemon curd for cakes, scones, and the like!

    ReplyDelete
  27. WBCApril 18, 2011 at 3:48 PM

    now following you on twitter (@ mrscromie)

    ReplyDelete
  28. eyelandgirlApril 18, 2011 at 3:58 PM

    My spring favorite is lemon curd, used as a filling in blueberry muffins.

    ReplyDelete
  29. UnknownApril 18, 2011 at 4:04 PM

    My latest favorite Stonewall flavor is Maine Blueberry Jam!!

    ReplyDelete
  30. PrincipalApril 18, 2011 at 5:05 PM

    My favorite is Dark Chocolate Sea Salt Caramel Sauce.

    ReplyDelete
  31. Holly PetersonApril 18, 2011 at 5:23 PM

    I love the Gluten Free Vanilla Cupcake Mix!

    ReplyDelete
  32. Holly PetersonApril 18, 2011 at 5:24 PM

    I follow Stonewall Kitchen on Facebook.

    ReplyDelete
  33. Holly PetersonApril 18, 2011 at 5:24 PM

    I follow Stonewall Kitchen on Twitter through @hollyapeterson.

    ReplyDelete
  34. Holly PetersonApril 18, 2011 at 5:25 PM

    I also follow @StonewalKitchen via @GoebbertsFarm on Twitter.

    ReplyDelete
  35. Holly PetersonApril 18, 2011 at 5:25 PM

    I follow the Stonewall Kitchen Blog!

    ReplyDelete
  36. Holly PetersonApril 18, 2011 at 5:27 PM

    I tweeted the giveaway via @GoebbertsFarm.

    StonewalKitchen Stonewall Kitchen
    by GoebbertsFarm
    Enter to win Carrot Cake Muffin Mix from @StonewalKitchen http://bit.ly/WT6wt, Please RT #giveaway

    ReplyDelete
  37. Holly PetersonApril 18, 2011 at 5:27 PM

    I also tweeted the giveaway via @hollyapeterson.

    StonewalKitchen Stonewall Kitchen
    by hollyapeterson
    Enter to win Carrot Cake Muffin Mix from @StonewalKitchen http://bit.ly/WT6wt, Please RT #giveaway

    ReplyDelete
  38. UnknownApril 18, 2011 at 5:56 PM

    Bellini Jam on toasted wheat bread!

    ReplyDelete
  39. GoatyApril 18, 2011 at 6:08 PM

    Love the lemon curd...even right out of the jar!

    ReplyDelete
  40. Suburban prepApril 18, 2011 at 8:31 PM

    Oh the Parisian Macaroons Set would be a wonderful Springtime treat for me.
    msgb245 at gmail dot com

    ReplyDelete
  41. Suburban prepApril 18, 2011 at 8:31 PM

    I follow your blog.
    msgb245 at gmail dot com

    ReplyDelete
  42. UnknownApril 18, 2011 at 9:45 PM

    The blueberry peach butter is simple marvelous! Yum!
    It is such a delicious breakfast treat!

    ReplyDelete
  43. Fun and Fearless in BeantownApril 19, 2011 at 8:07 AM

    My favorite treat is your bourbon molasses mustard...which goes perfect with everything!

    ReplyDelete
  44. Mary BethApril 19, 2011 at 9:44 AM

    The Tuscan marinade was great - we used it when we grilled for the first time this spring!

    ReplyDelete
  45. eclairreApril 19, 2011 at 1:57 PM

    I'd love the lemon curd!
    (email is in my profile!)

    ReplyDelete
  46. UnknownApril 19, 2011 at 4:25 PM

    would be great to bake these in Sutton Gourmet Paper designer cupcake liners!

    ReplyDelete
  47. karenApril 19, 2011 at 4:26 PM

    Have to say your salsa for when we go to winery and listen to bands

    ReplyDelete
  48. Karen WainwrightApril 19, 2011 at 4:29 PM

    Granola Pancakes...nothing like them on a Sunday morning.

    ReplyDelete
  49. Janice L. BrownApril 19, 2011 at 6:40 PM

    An early Spring picnic on the back porch featuring sandwiches made from smoked turkey piled on ciabatta lathered with Stonewall Kitchen's Roast Garlic & Onion Jam, then topped with mozzarella and some shredded lettuce. Put through a panini maker is even better. Or just grilled lightly in a pan.

    ReplyDelete
  50. AnonymousApril 19, 2011 at 9:05 PM

    My favorite Stonewall Kitchen Spring treat is to be able to use our grill and your barbecue sauces again! Thankfully the snow has finally melted from our deck.

    ReplyDelete
  51. phyllisclassonApril 19, 2011 at 9:33 PM

    Definitely the Wild Maine Blueberry Jam!! Springtime or anytime - it's my favorite!

    ReplyDelete
  52. lillian lakeApril 19, 2011 at 9:51 PM

    I love that Stonewall Kitchen supports Share Our Strength.org! Dedicated to ending child hunger!

    ReplyDelete
  53. UnknownApril 19, 2011 at 10:05 PM

    Winter, spring, summer, or fall; everything is delicious if it's from the kitchen of Stonewall! I love, love, love the Stonewall Farmhouse Pancake & Waffle mix, anytime of the year!

    ReplyDelete
  54. Parnell's PantryApril 19, 2011 at 11:20 PM

    ok,already following you on Twitter,and fb....sharing this link on my fb & twitter pages and my blog!www.parnellspantry.blogspot.com
    As a matter of fact,I just gave away sme triple mousse cakes on my blog that I ordered from you!!Love Stonewall Kitchen!!

    ReplyDelete
  55. Angela DotsonApril 20, 2011 at 6:12 AM

    Wild Maine Blueberry Jam on Rye Toast! Love the Blueberry Jam any time! <3

    ReplyDelete
  56. Lapdog CreationsApril 20, 2011 at 10:03 AM

    We tweeted again!

    ReplyDelete

Thank you for your comment!

Subscribe to: Post Comments (Atom)